Lagoon Confectioners is a fully Australian owned and operated family business established in 1929.
Lagoon Confectionery has been operating for nearly 85 years. We began manufacturing 1929 in south Melbourne opposite the Albert Park Lake. 41 years later we moved to Port Melbourne and remained there for another 30 years. In 2000 we moved to our current state of the art manufacturing facility at 16-18 Akuna Drive, Williamstown North.
Our dedication to service and quality has long been our successful ingredient, along with the latest technology, food and health practices we have become one of the most respected names in the confectionery industry.
We are the original makers of the famous Sherbet Bomb, a quality product that goes from strength to strength and is one of the most recognised products of the Lagoon name.